How to Plant a Seed
Are you sick of buying a huge bunch of mint for one recipe only to watch it wilt and die in your refrigerator before you can use it all? These tips will help you feel confident planting...
Behind the Seeds
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10 Things You Need to Know About Nutrition
We asked out Nutrition Collaborative: What's the one thing you wish people knew about nutrition? They advise cooking for yourself, recognizing the limitations of food insecurity, and listening to your own body. Read on to hear what...
All About Brown Rice Syrup
Brown rice syrup is one of the most commonly used natural sweeteners in the granola bar aisle. We use the highest quality brown rice syrup we can find, from suppliers we know and trust.
What is Watermelon Seed Butter Used For?
Watermelon Seed Butter is a one-of-a-kind ingredient that lends itself to so many creative kitchen experiments. To get you started, here are 15 of our favorite ways to use Watermelon Seed Butter. Happy cooking!
All About Bananas
Bananas are the most beloved fruit in the U.S. - we eat them more than apples and oranges combined. While bananas can be found in nearly every grocery, convenience, and corner store, we rarely think about what...
Palm Oil and Sustainability - Why We Choose Global Health
88 Acres never uses palm oil. Nicole witnessed first-hand the direct negative impact of palm oil production on local communities and in the process learned more about the large-scale environmental threat associated with palm farming.
The Difference Between Protein from Isolates vs. Whole Food
88 Acres Protein Bars are a new kind of High Protein Bar. With 12 grams of protein from whole roasted pumpkin seeds, these bars contain no protein isolates. Learn more about the nutritional benefits of consuming...
Triple Chocolate Brownies Recipe (Gluten-free, Vegan, Nut-Free)
Next time you want brownies, grab a jar of Dark Chocolate Sunflower Seed Butter to make these gluten-free, vegan, and nut-free brownies with a crispy edge and fudgy middle.
2019 Impact Report
2019 was our biggest year yet! Because of our dedicated customers and hard-working team, we have been able to hit many milestones this year. We launched 16 new products, made it into grocery stores in all...
Easy Seed Butter Cookie Recipe (Vegan, Gluten-Free)
This easy, gluten-free and vegan cookie dough recipe uses Seed Butter instead of butter to create a delicate, shortbread style cookie that everyone can enjoy!
All About Vanilla
What makes vanilla the world's second most expensive spice (after saffron)? Like so many food mysteries, the answer starts in the fields.
88 Acres in 2019 - Meet the Team
From just a husband and wife team in 2014 to more than 50 employees in 2019, 88 Acres has grown a lot over the years. But we’re more than just people who work together, we’re a...
Herb Dip
Whether for late-afternoon appetizers or as a game-day snack, this is a dip you can whip up in minutes and feel good about snacking on.
Classic Sauce
Our classic sauce can be put on just about anything. Try it on chicken and fish, drizzled on a grain bowl, or tossed with a salad.
Food Waste is a Problem. Seed'nola is Our Solution.
Every year, nearly one third of all the food in the US is thrown away. Instead of throwing away the edge pieces of our bars, we created Seed'nola. Learn how 15,000 pounds of Seed'nola has impacted...
Health Benefits of Dark Chocolate: Our Dietitian’s Favorite Dessert
Dark chocolate may taste like a decadent indulgence, but it boasts some science-backed health benefits that make it our go-to pick for an easy, satisfying sweet treat.
PEANUT BUTTER, ALMOND BUTTER, OR SEED BUTTER: WHICH HAS THE MOST BENEFITS?
Jars of nut and seed spreads range in flavor, texture, nutrition, and environmental impact.
Vanilla Spiced Date Caramel
Enjoy this sweet (but not too sweet) caramel straight out of the mason jar on a spoon, or if you have the patience to get the vanilla ice cream out of the freezer, it also makes...
Maple Seed Butter Fruit Dip
We love fresh fruit on its own, don’t get us wrong, but this light, creamy maple fruit dip complements crispy, crunchy apples and pears so well that we had to share. Feel free to toss some...
All About Apples
When the temperatures start to drop and the days get shorter, we know it’s time to welcome in apple season. We tend to think of these tart, sweet fruits as an American staple. They take our...