This Dark Chocolate Peppermint Buttercream Frosting was created by Stephanie Steinhauser-Wampler and features our Limited Edition Dark Chocolate Peppermint Sunflower Seed Butter for a festive kick of peppermint on your favorite frosted treats.
This vegan, festive Dark Chocolate Peppermint Mocha was created by Stephanie Steinhauser-Wampler (@stephanies.haus) and features our Limited Edition Dark Chocolate Peppermint Sunflower Seed Butter for the perfect touch of peppermint in your holiday mochas.
This vegan pull-apart stuffing wreath was created by Stephanie Steinhauser-Wampler (@stephanies.haus) and features our Green Goddess dressing, which means it's bursting with herbaceous flavor. This delicious take on a classic is easy to make, fun to eat, and a beautiful addition to any table...
We’ve tossed out the heavy cream to make room for our Garden Ranch Dressing in this vegan twist on the homemade classic. With herbs and plant-based creaminess already in the Dressing, your task is much easier...
This recipe for vegan butternut squash soup uses our Maple Sunflower Seed Butter as a dairy-replacement thickener to add protein, iron, and healthy unsaturated fats to this fall classic.
Apple pie is an American classic, especially during the fall holidays. We wanted to take those nostalgic flavors and give them a twist with spicy ginger and a crumbly Seed'nola topping.
Ingredients: 1 C Chocolate & Sea Salt Seednola ¼ C Pumpkin Seeds ¼ C Golden Raisins ¼ C Cranberries Directions: Mix all ingredients together and store in an airtight container for up to a month. To...
Beginning this month (June 2021) you will start to see a different looking 88 Acres in your grocery stores and on 88acres.com. We’re revamping our packaging, starting with our Seed Bars and Protein Bars. There’s a...
In addition to drizzling Vanilla Cinnamon Sunflower Seed Butter on yogurt, oatmeal, and ice cream, here are 6 more innovative ways to incorporate our favorite seed butter into anything from baked goods to soups to smoothies.
Use our Sunflower Seed Butter just ike you would use a nut butter -- in a Seed Butter & Jelly sandwich, in a smoothie, on yogurt, and even on ice cream. But you can also use it...
This vegan, ready-to-devour Triple Chocolate Brownie Batter was created by Stephanie Steinhauser-Wampler (@stephanies.haus) and features our Dark Chocolate Sunflower Seed Butter.
This gooey, single-serve, 5-ingredient brownie was created by Laura Wright (@thefirstmess) and features our Dark Chocolate Sunflower Seed Butter. It's the perfect treat for a much-deserved self-care moment.
These vegan Chocolate Raspberry Cheesecake Bites were created by Stephanie Steinhauser-Wampler (@stephanies.haus) and features double the chocolate with our Dark Chocolate Sunflower Seed Butter and Dark Chocolate Sea Salt Seed'nola.
It's no secret that 88 Acres loves cinnamon -- it's in more than 10 of our products. But not all cinnamon is the same. Ours is sutainably and ethically sourced from Indonesia. Did you know it...
These vegan spiced apple muffins feature our Vanilla Spiced Sunflower Seed Butter swirled in the batter and our Cinnamon & Oats Seed’nola sprinkled on top like streusel.